N31 Restaurant & Bar


Cold starters
Burrata cheese
87
Dutch matias
89
Sea trout gravlax
91
Steak tartare
96
Bluefin tuna slices
109
Slices of Black Angus beef tenderloin
118
Hot starters
Goat cheese
85
Dumplings with duck confit
86
Ravioli with goat cheese
95
Baked snails
112
Spicy prawns
112
Soups
Cold beet soup
58
Asian broth with duck
58
Creamy forest mushrooms soup
61
Fish soup
65
Fish dishes
Pasta linguine
125
Octopus
210
Greenland halibut
210
Dover sole
0
Meat dishes
Guinea fowl breast
168
Slow-roasted veal
189
Roasted deer tenderloin
198
Saddle of lamb from New Zealand
210
Beef tenderloin steak
225
Chef specialities
Tasting menu with sorbet with Belvedere 10 Vodka
480
Wine pairing
340
Siberian sturgeon caviar Antonius
350
Black Italian truffle
25
Slowly baked shoulder of milky lamb from Podlasie
0
Slowly baked spanish ham from a pig
0
Desserts
Meringue
52
Creamy cheesecake with white chocolate
52
Orange creme brulee
52
Peanut mousse ball
52
Lunch
Business Lunch
85